Bitter gourd and honey nutritional rice flour and preparation method thereof

The present invention discloses a bitter gourd and honey nutritional rice flour and a preparation method thereof. The nutritional rice flour is prepared by the following raw materials in parts by weight: 10-20 parts of bitter gourd powder, 10-20 parts of honey powder and 60-80 parts of rice flour; p...

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Bibliographische Detailangaben
1. Verfasser:	LIU ZHENGNIAN
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The present invention discloses a bitter gourd and honey nutritional rice flour and a preparation method thereof. The nutritional rice flour is prepared by the following raw materials in parts by weight: 10-20 parts of bitter gourd powder, 10-20 parts of honey powder and 60-80 parts of rice flour; preferably the nutritional rice flour is prepared by the following raw materials in parts by weight: 10 parts of bitter gourd powder, 10 parts of honey powder, and 80 parts of rice flour. The nutritional rice flour is prepared by adding bitter gourd powder and honey powder into the traditional rice flour production method, and has high nutritional value and excellent taste, and health-care efficacies, and does not use any additives.