Chopped chili-fermented bean seasoning and preparation method thereof

The invention discloses a chopped chili-fermented bean seasoning and a preparation method thereof. The chopped chili-fermented bean seasoning is prepared from the following raw materials in parts by weight: 30-50 parts of fermented beans, 24-44 parts of rapeseed oil, 18-38 parts of chopped chilies,...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	YANG WENAN, LIU JIANQIU
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLICBEVERAGES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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