Preparation method of red American ginseng chewable tablet

The invention belongs to the technical field of health food research and development. The invention relates to a preparation method of a red American ginseng chewable tablet. The preparation method comprises the following steps: uniformly mixing mannitol powder and aspartame, screening through a 100...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	JIANG HONGXIAO, DENG HONGJUN, HOU XINCHI, SUN LIXIA, ZHANG CHENGCHENG, ZHANG CHONGXI, SUN YAN
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY ASINGLE OTHER SUBCLASS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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