Production method of lotus seed and mixed fruit can

The invention provides a production method of a lotus seed and mixed fruit can and belongs to a nutrition nourishing type food. The production method comprises the following steps: by adopting tremella fuciformis, lotus seeds, mixed fruits, white granulated sugar, edible essence, a thickening agent, high-quality mineral spring water and the like as raw materials, soaking the tremella fuciformis with water at the temperature which does not exceed 40 DEG C, adding an appropriate amount of water into the dry lotus seeds and the mixed fruits for steaming, then pouring into a bottle, further putting the water into a container, adding the sugar, boiling, adding the essence, the thickening agent and a preservative, uniformly stirring, pouring into the bottle, sealing a bottle mouth with a gland, and further sterilizing to obtain a finished product can. The production method provided by the invention has the advantages of simple and reliable process, fresh, sweet and delicious taste, effects of invigorating spleen, appetizing, nourishing yin and tonifying yang and long shelf life, thereby being a nourishing health care drink which is suitable for all seasons.