Tea bag containing chrysanthemum flower tea and Puer tea, and preparation method of tea bag

The invention belongs to the technical field of tea products, and discloses a tea bag containing chrysanthemum flower tea and Puer tea, and a preparation method of the tea bag. According to the tea bag, compatibility of the chrysanthemum flower tea and the Puer ripe tea, so that the defect that the...

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Bibliographische Detailangaben
Hauptverfasser: ZHAN CHONGMEI, HU RONGHUA, GUO HULAN
Format: Patent
Sprache:eng
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Beschreibung
Zusammenfassung:The invention belongs to the technical field of tea products, and discloses a tea bag containing chrysanthemum flower tea and Puer tea, and a preparation method of the tea bag. According to the tea bag, compatibility of the chrysanthemum flower tea and the Puer ripe tea, so that the defect that the chrysanthemum flower tea has a single component can be overcome, and a tea brick or a tea cake are not required to be prepared in a pressing manner and the steps of sizing and slow drying in a drying room are not required after the Puer ripe tea is evenly mixed with the chrysanthemum flower tea in a proportion, and therefore, the effects of the Puer ripe tea and the chrysanthemum flower tea are exerted to the utmost extent, and a brewed extract is rapidly dissolved out. According to the preparation method, the dried raw materials are evenly mixed according to the certain proportion, so that the defects that a technology for preparing all raw material extracts is complicated, and the preparation process is long in the prior art can be overcome, and the method is simple in operation and low in production cost; the product prepared by adopting the method is evenly mixed, and a relatively large quantity of effective components are relatively rapidly dissolved out when the product is brewed and drunk; the tea is bright-colored, has attractive tea soup, and is pure and mild in mouth feel, lasting in sweet aftertaste, convenient and fast to use and low in price.