Method for reducing harmful benzo (a) pyrene in hippophae rhamnoides oil

The invention discloses a method for reducing harmful benzo (a) pyrene in hippophae rhamnoides oil. The method for reducing harmful benzo (a) pyrene in hippophae rhamnoides oil comprises the following steps: step one, detecting; step two, dehydrating, step three, drying with an adsorbent; step four,...

Ausführliche Beschreibung

Bibliographische Detailangaben

Hauptverfasser:	WANG LEI, MA ZHENGCHUANG, WU HAIWEI, YUAN CHANGPENG, MA SHUZHEN, SUN YUNWU, XIE FANG
Format:	Patent
Sprache:	eng
Schlagworte:	EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKINGOILS FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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