Tradtional Chinese medicine health wine

The invention discloses a tradtional Chinese medicine health wine, consisting of the following raw materials in parts by weight: 17-25 parts of dwarf lilyturf tuber, 13-21 parts of poria cocos, 16-24 parts of citrus chachiensis hortorum, 12-20 parts of cornus pulp, 18-26 parts of wolfberry, 7-15 parts of Szechuan lovage rhizome, 6-14 parts of divaricate saposhnikovia root, 8-16 parts of silica gel and 46-54 parts of kaoliang wine. The health wine is prepared from various purely natural tradtional Chinese medicines; the components exert respective effects and jointly achieve the effects of securing essence and nourishing blood, promoting blood circulation and soothing nerves, relieving fatigue, harmonizing qi and blood and nourishing internal organs; the components are matched with each other to promote self adjustment of physical functions, so that yin and yang of a drinker are harmonious, and the absorption capability is improved; and the health wine has an obvious health effect, and can effectively solve the problems of sleep, alopecia and the like by long-term appropriate drinking.