Health-care wine

The invention relates to a health-care wine which is prepared by fermenting the following raw materials in parts by weight: 50-60 parts of grape, 5-8 parts of ganoderma lucidum, 1-3 parts of Rhodiola rosea, 0.3-1.2 parts of cassia seed, 0.04-0.07 part of honeysuckle flower and 8-9 parts of honey. Th...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser:	YIN JITAI, ZHANG JUN, WANG SHUSHENG, ZHANG FUQING, LYU WEN
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING OTHER ALCOHOLIC BEVERAGES PREPARATION THEREOF PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	The invention relates to a health-care wine which is prepared by fermenting the following raw materials in parts by weight: 50-60 parts of grape, 5-8 parts of ganoderma lucidum, 1-3 parts of Rhodiola rosea, 0.3-1.2 parts of cassia seed, 0.04-0.07 part of honeysuckle flower and 8-9 parts of honey. The wine has favorable mouthfeel and color, has the effects of stimulating the appetite, strengthening the spleen, clearing away the lung heat and moistening dryness, removing heat from the liver and improving eyesight, and is suitable for proper drinking for a long time; and the preparation method is simple and low in cost.