Codonopsis-bayberry beverage and preparation method thereof

The invention discloses a codonopsis-bayberry beverage and a preparation method thereof. The codonopsis-bayberry beverage, in percentage by weight, is prepared from 1.5-2.5% of codonopsis juice, 3-8% of bayberry juice, 1-2% of green plum juice and water. The codonopsis-bayberry beverage is reasonabl...

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Bibliographische Detailangaben
Hauptverfasser:	YANG XIAN, ZHU HUIFENG, WANG TAO, HONG BING, QIN LEI, WANG YUAN, JIANG HETI, ZOU LI, WANG JINGHUAN
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The invention discloses a codonopsis-bayberry beverage and a preparation method thereof. The codonopsis-bayberry beverage, in percentage by weight, is prepared from 1.5-2.5% of codonopsis juice, 3-8% of bayberry juice, 1-2% of green plum juice and water. The codonopsis-bayberry beverage is reasonable in formula, and the beverage, which is prepared by combining the codonopsis juice, bayberry juice and green plum juice in proper proportions, is delicious in taste, bright in color, intense in fruit aroma, rich in nutrition and unique in flavor; moreover, the codonopsis-bayberry beverage has healthcare effects of helping production of saliva and slaking thirst, tonifying middle-Jiao and Qi, harmonizing stomach, promoting digestion and the like; in addition, the codonopsis-bayberry beverage is good in taste, flavored by customers and good in market prospect.