Cut lily vase solution

The invention discloses a cut Conca d'Or vase solution preservative, and relates to the technical field of cut flower vase solutions. The cut Conca d'Or vase solution preservative is characterized by comprising the following components in parts by weight: 25-35 parts of sugar, 0.4-0.6 part of salicylic acid, 0.4-0.6 part of potassium benzoate, 0.05-0.25 part of gibberellin, 1-2 parts of hydroxyquinoline and 1,000 parts of distilled water. The cut Conca d'Or vase solution preservative has long preservation life and a good preservation effect, is nontoxic and is free from irritating smell. By using the preservative, the flower color and the leaf color of cut lilies are prevented from being lost, the viewing time of the cut flowers is prolonged, and the economical value of the cut flowers is increased.