Application of Streptomyces parvus
The invention discloses application of Streptomyces parvus CGMCC No. 4027 which is used for preparation of arylomycin A2 and arylomycin A4 through fermentation. The invention provides a novel approach for preparation of arylomycins.
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| creator | LIAO LINGQIAO LUO MINYU XIA XING GE MEI RUAN LIJUN RAO MIN PAN ZHILIANG JIN XU |
| description | The invention discloses application of Streptomyces parvus CGMCC No. 4027 which is used for preparation of arylomycin A2 and arylomycin A4 through fermentation. The invention provides a novel approach for preparation of arylomycins. |
| format | Patent |
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| language | chi ; eng |
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| subjects | BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PROCESSES USING MICROORGANISMS SPIRITS VINEGAR WINE |
| title | Application of Streptomyces parvus |
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