Method for preserving fresh cut lemon

The invention relates to a method for preserving fresh cut lemon, comprising at least the following steps: (a) the addition of a covering liquid to the container housing the portions of cut lemon, said liquid combining lemon juice, lime juice, ascorbic acid, citric acid, salt and sodium metabisulphi...

Ausführliche Beschreibung

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Bibliographische Detailangaben
Hauptverfasser: ITOIZ AVINZANO REYES, LOPEZ INSAUSTI RAFAEL, GARCIA DE LA TORRE SILVIA, GONZALEZ NAVARRO CARLOS JAVIER
Format: Patent
Sprache:chi ; eng
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Beschreibung
Zusammenfassung:The invention relates to a method for preserving fresh cut lemon, comprising at least the following steps: (a) the addition of a covering liquid to the container housing the portions of cut lemon, said liquid combining lemon juice, lime juice, ascorbic acid, citric acid, salt and sodium metabisulphite; (b) the deaeration of the covering liquid; and (c) vacuum packaging.