Chop chicken in hot spicy sauce

The invention discloses a method for producing chop chicken in hot spicy sauce, which comprises the following steps: placing the chop in water, and adding ginger and cooking wine for deodorization, removing water, pouring clean water for boiling, taking out for later use, solidifying the chicken soup and cutting into blocks, then cutting potato, sweet potato and white gourd into strips, cutting mushroom into blocks and lotus root into flaky state for later use, adding oil in the pan and frying the chop and chicken, then frying potato chips, sweet potato chips and peanut, quick-frying scallion, ginger, garlic and dry capsicum and bell pepper by oil in the pan, placing a pepper material and frying, then placing the chop and chicken, then taking out, placing the vegetables and frying, placing chop soup for boiling, putting potato chips and sweet potato chips for frying, adding chicken essence and sugar for seasoning, taking out for placing at the bottom of the pan, placing the chop and chicken on the auxiliary m