Preparation method of tea tablet for releasing eyestrain

The invention belongs to the field of a nutrient health food, and more particularly relates to a preparation method of a tea tablet for releasing eyestrain. The tea tablet mainly comprises medlar, semen cassiae, chrysanthemum, dandelion, honeysuckle and red jujube. The method mainly comprises the st...

Ausführliche Beschreibung

Gespeichert in:

Bibliographische Detailangaben
1. Verfasser:	LEI CHAOLONG
Format:	Patent
Sprache:	chi ; eng
Schlagworte:	COFFEE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES MANUFACTURE, PREPARATION, OR INFUSION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL TEA THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR SUBSTITUTES THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online-Zugang:	Volltext bestellen
Tags:	Tag hinzufügen Keine Tags, Fügen Sie den ersten Tag hinzu!

Beschreibung
Zusammenfassung:	The invention belongs to the field of a nutrient health food, and more particularly relates to a preparation method of a tea tablet for releasing eyestrain. The tea tablet mainly comprises medlar, semen cassiae, chrysanthemum, dandelion, honeysuckle and red jujube. The method mainly comprises the steps of: preparing according to a certain proportion, cutting up, mixing, extracting by means of adding water, clarifying and filtering, concentrating by means of inverse penetration, granulating, drying, tabletting, sterilizing and packing. The tea tablet contains abundant vitamin A, vitamin B, B vitamins, and microelements such as calcium, ferrum and selenium, and the like; has sufficient raw materials, low cost and no side effects; can be made into tablet grains; and is convenient for carrying and suitable for most people to use.