Mushroom flavoring and its production process
The present invention discloses a mushroom seasoning and a manufacturing method, and the mushroom seasoning produced by the method fills the blank of the market commodity seasoning. The mushroom seasoning is formed by the processing, preparing and filling of the mushroom, the golden mushroom and the...
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Format: | Patent |
Sprache: | chi ; eng |
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Zusammenfassung: | The present invention discloses a mushroom seasoning and a manufacturing method, and the mushroom seasoning produced by the method fills the blank of the market commodity seasoning. The mushroom seasoning is formed by the processing, preparing and filling of the mushroom, the golden mushroom and the vegetable oil companied with the salt, the sauce, the monosodium glutamate, the odorant, the sugar, the rice vinegar, the caramel color, the cooking wine, the vegetable oil, the pimiento, the garlic, the shallot, the ginger, the pepper, the white pepper, the antioxidant, the antiseptic, the emulsifying agent and the thickening agent, etc. The product is mainly used for mixing vegetable, mixing soup, mixing noodle and gravy. |
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