Preparation method of 'Xue Fu Zhu Yu' capsule and quality standard thereof
Disclosed is a preparation method of 'Xue Fu Zhu Yu' capsule and quality standard, wherein in the quality standard, identification items for peach kernel, fruit of citron and extractum glycyrrhizae liquidum are arranged. Calculated on peony glycosides (C23H28011), each unit of the capsule...
Gespeichert in:
Hauptverfasser: | , , , , , |
---|---|
Format: | Patent |
Sprache: | chi ; eng |
Schlagworte: | |
Online-Zugang: | Volltext bestellen |
Tags: |
Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
|
Zusammenfassung: | Disclosed is a preparation method of 'Xue Fu Zhu Yu' capsule and quality standard, wherein in the quality standard, identification items for peach kernel, fruit of citron and extractum glycyrrhizae liquidum are arranged. Calculated on peony glycosides (C23H28011), each unit of the capsule should contain no less than 2.20mg. The method of inspection and quality improvement, the optimized process and technological conditions are also disclosed. |
---|