Metodo para extraer xiloglucanos de la fruta, que comprende tratar la fruta en una primera extraccion, tratar en una segunda extraccion en donde se contacta con enzimas pectinasa, tratar el extracto que contiene xiloglucano y proantocianidina

The specification provides methods for extracting xyloglucans from fruit, especially from firm fruit such as cranberries, through a sequential extraction procedure.

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Bibliographische Detailangaben
Hauptverfasser:	BERRY MARTIN FOSTER, MANTIUS HAROLD L
Format:	Patent
Sprache:	spa
Schlagworte:	FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	The specification provides methods for extracting xyloglucans from fruit, especially from firm fruit such as cranberries, through a sequential extraction procedure.