COMPLESSI ENZIMATICI ATTI A TRASFORMARE IDANTOINE RACEME IN AMMINOACIDI OTTICAMENTE ATTIVI E LORO APPLICAZIONI

Enzymic complexes deriving from micro-organisms belonging to the Bacillaceae family using an hydantoin or a derivative thereof as inductor of the enzymic activity are used for hydrolysing racemic hydantoins into optically active aminoacids. The method of preparation is an enzymic hydrolysis fostered...

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Bibliographische Detailangaben
Hauptverfasser:	AURELIO VIGLIA, LUDWIG DEGEN, EUGENIO FASCETTI
Format:	Patent
Sprache:	ita
Schlagworte:	ACYCLIC OR CARBOCYCLIC COMPOUNDS BEER BIOCHEMISTRY CHEMISTRY ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING ORGANIC CHEMISTRY PROCESSES USING MICROORGANISMS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	Enzymic complexes deriving from micro-organisms belonging to the Bacillaceae family using an hydantoin or a derivative thereof as inductor of the enzymic activity are used for hydrolysing racemic hydantoins into optically active aminoacids. The method of preparation is an enzymic hydrolysis fostered by the enzyme deriving from such special micro-organisms. The hydrolysis can be effected at a comparatively high temperature, which can reach even 60 DEG C.