DITERPENE GLYCOSIDES, COMPOSITIONS AND PURIFICATION METHODS

Abstract Novel diterpene glycosides having a desired temporal and flavor profile and methods for their purification are provided. The diterpene glycosides and compositions comprising the diterpene glycosides are for use to enhance flavor or sweetness of consumables. Methods for preparing consumables...

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Bibliographische Detailangaben
Hauptverfasser:	BUNDERS, CYNTHIA, PRAKASH, INDRA
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	CHEMISTRY COMPOUNDS OF UNKNOWN CONSTITUTION DERIVATIVES THEREOF FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY NUCLEIC ACIDS NUCLEOSIDES NUCLEOTIDES ORGANIC CHEMISTRY PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SUGARS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	Abstract Novel diterpene glycosides having a desired temporal and flavor profile and methods for their purification are provided. The diterpene glycosides and compositions comprising the diterpene glycosides are for use to enhance flavor or sweetness of consumables. Methods for preparing consumables comprising the diterpene glycosides and the diterpene glycoside compositions are also provided. Date Recue/Date Received 2021-05-05 La présente invention concerne de nouveaux diterpène glycosides et des procédés pour purifier ceux-ci. En outre, l'invention concerne des compositions comprenant les nouveaux diterpène glycosides, ainsi que des procédés d'utilisation de ces diterpène glycosides.