SLOWLY DIGESTIBLE, SUSTAINED-TYPE ENERGY SUPPLYING AGENT
The purpose of the present invention is to provide a carbohydrate-derived energy-supplying agent which has slow digestibility and long-acting digestibility functions. Provided, according to the present invention, is a slowly-digestible long-acting energy-supplying agent containing a saccharide compo...
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creator | TAKADA MASAYASU OGAWA KOICHI KOKUBO ERI AIZAWA KENTA IIZUKA TAKAHISA ITO AYAKO SEKIYA KAZUKI TAKAGI HIROKI SONOKI HIROFUMI |
description | The purpose of the present invention is to provide a carbohydrate-derived energy-supplying agent which has slow digestibility and long-acting digestibility functions. Provided, according to the present invention, is a slowly-digestible long-acting energy-supplying agent containing a saccharide composition that satisfies (A), (B), (C), and (D): (A) the ratio of a-1,6 bonds relative to all glycoside bonds is 60% or more; (B) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 1 or 2 is 9 mass% or less; (C) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 3-30 is 41 mass% or more; and (D) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 31 or more is 50 mass% or less.
La présente invention vise à procurer un agent d'apport d'énergie dérivé d'hydrate de carbone qui présente des fonctions de digestibilité lente et d'action prolongée. La présente invention concerne un agent d'apport d'énergie lentement digestible, à action prolongée, contenant une composition de saccharide qui satisfait (A), (B), (C) et (D) : (A) le rapport des liaisons a-1,6 par rapport à toutes les liaisons glycoside est de 60 % ou plus ; (B) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 1 ou 2 est de 9 % en masse ou moins ; (C) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 3 à 30 est de 41 % en masse ou plus ; et (D) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 31 ou plus est de 50 % en masse ou moins. |
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La présente invention vise à procurer un agent d'apport d'énergie dérivé d'hydrate de carbone qui présente des fonctions de digestibilité lente et d'action prolongée. La présente invention concerne un agent d'apport d'énergie lentement digestible, à action prolongée, contenant une composition de saccharide qui satisfait (A), (B), (C) et (D) : (A) le rapport des liaisons a-1,6 par rapport à toutes les liaisons glycoside est de 60 % ou plus ; (B) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 1 ou 2 est de 9 % en masse ou moins ; (C) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 3 à 30 est de 41 % en masse ou plus ; et (D) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 31 ou plus est de 50 % en masse ou moins.</description><language>eng ; fre</language><subject>CHEMISTRY ; COMPOSITIONS BASED THEREON ; DERIVATIVES THEREOF ; FOODS OR FOODSTUFFS ; FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J ; HUMAN NECESSITIES ; HYGIENE ; MEDICAL OR VETERINARY SCIENCE ; METALLURGY ; ORGANIC MACROMOLECULAR COMPOUNDS ; POLYSACCHARIDES ; PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES ; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL ; SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS ; THEIR PREPARATION OR CHEMICAL WORKING-UP ; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT ; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><creationdate>2019</creationdate><oa>free_for_read</oa><woscitedreferencessubscribed>false</woscitedreferencessubscribed></display><links><openurl>$$Topenurl_article</openurl><openurlfulltext>$$Topenurlfull_article</openurlfulltext><thumbnail>$$Tsyndetics_thumb_exl</thumbnail><linktohtml>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20191126&DB=EPODOC&CC=CA&NR=2958712C$$EHTML$$P50$$Gepo$$Hfree_for_read</linktohtml><link.rule.ids>230,309,781,886,25569,76552</link.rule.ids><linktorsrc>$$Uhttps://worldwide.espacenet.com/publicationDetails/biblio?FT=D&date=20191126&DB=EPODOC&CC=CA&NR=2958712C$$EView_record_in_European_Patent_Office$$FView_record_in_$$GEuropean_Patent_Office$$Hfree_for_read</linktorsrc></links><search><creatorcontrib>TAKADA MASAYASU</creatorcontrib><creatorcontrib>OGAWA KOICHI</creatorcontrib><creatorcontrib>KOKUBO ERI</creatorcontrib><creatorcontrib>AIZAWA KENTA</creatorcontrib><creatorcontrib>IIZUKA TAKAHISA</creatorcontrib><creatorcontrib>ITO AYAKO</creatorcontrib><creatorcontrib>SEKIYA KAZUKI</creatorcontrib><creatorcontrib>TAKAGI HIROKI</creatorcontrib><creatorcontrib>SONOKI HIROFUMI</creatorcontrib><title>SLOWLY DIGESTIBLE, SUSTAINED-TYPE ENERGY SUPPLYING AGENT</title><description>The purpose of the present invention is to provide a carbohydrate-derived energy-supplying agent which has slow digestibility and long-acting digestibility functions. Provided, according to the present invention, is a slowly-digestible long-acting energy-supplying agent containing a saccharide composition that satisfies (A), (B), (C), and (D): (A) the ratio of a-1,6 bonds relative to all glycoside bonds is 60% or more; (B) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 1 or 2 is 9 mass% or less; (C) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 3-30 is 41 mass% or more; and (D) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 31 or more is 50 mass% or less.
La présente invention vise à procurer un agent d'apport d'énergie dérivé d'hydrate de carbone qui présente des fonctions de digestibilité lente et d'action prolongée. La présente invention concerne un agent d'apport d'énergie lentement digestible, à action prolongée, contenant une composition de saccharide qui satisfait (A), (B), (C) et (D) : (A) le rapport des liaisons a-1,6 par rapport à toutes les liaisons glycoside est de 60 % ou plus ; (B) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 1 ou 2 est de 9 % en masse ou moins ; (C) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 3 à 30 est de 41 % en masse ou plus ; et (D) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 31 ou plus est de 50 % en masse ou moins.</description><subject>CHEMISTRY</subject><subject>COMPOSITIONS BASED THEREON</subject><subject>DERIVATIVES THEREOF</subject><subject>FOODS OR FOODSTUFFS</subject><subject>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</subject><subject>HUMAN NECESSITIES</subject><subject>HYGIENE</subject><subject>MEDICAL OR VETERINARY SCIENCE</subject><subject>METALLURGY</subject><subject>ORGANIC MACROMOLECULAR COMPOUNDS</subject><subject>POLYSACCHARIDES</subject><subject>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</subject><subject>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</subject><subject>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</subject><subject>THEIR PREPARATION OR CHEMICAL WORKING-UP</subject><subject>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</subject><subject>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</subject><fulltext>true</fulltext><rsrctype>patent</rsrctype><creationdate>2019</creationdate><recordtype>patent</recordtype><sourceid>EVB</sourceid><recordid>eNrjZLAI9vEP94lUcPF0dw0O8XTycdVRCA4NDnH09HN10Q2JDHBVcPVzDXKPBIoGBPhEevq5Kzi6u_qF8DCwpiXmFKfyQmluBnk31xBnD93Ugvz41OKCxOTUvNSSeGdHI0tTC3NDI2djwioA8wAn_g</recordid><startdate>20191126</startdate><enddate>20191126</enddate><creator>TAKADA MASAYASU</creator><creator>OGAWA KOICHI</creator><creator>KOKUBO ERI</creator><creator>AIZAWA KENTA</creator><creator>IIZUKA TAKAHISA</creator><creator>ITO AYAKO</creator><creator>SEKIYA KAZUKI</creator><creator>TAKAGI HIROKI</creator><creator>SONOKI HIROFUMI</creator><scope>EVB</scope></search><sort><creationdate>20191126</creationdate><title>SLOWLY DIGESTIBLE, SUSTAINED-TYPE ENERGY SUPPLYING AGENT</title><author>TAKADA MASAYASU ; OGAWA KOICHI ; KOKUBO ERI ; AIZAWA KENTA ; IIZUKA TAKAHISA ; ITO AYAKO ; SEKIYA KAZUKI ; TAKAGI HIROKI ; SONOKI HIROFUMI</author></sort><facets><frbrtype>5</frbrtype><frbrgroupid>cdi_FETCH-epo_espacenet_CA2958712C3</frbrgroupid><rsrctype>patents</rsrctype><prefilter>patents</prefilter><language>eng ; fre</language><creationdate>2019</creationdate><topic>CHEMISTRY</topic><topic>COMPOSITIONS BASED THEREON</topic><topic>DERIVATIVES THEREOF</topic><topic>FOODS OR FOODSTUFFS</topic><topic>FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J</topic><topic>HUMAN NECESSITIES</topic><topic>HYGIENE</topic><topic>MEDICAL OR VETERINARY SCIENCE</topic><topic>METALLURGY</topic><topic>ORGANIC MACROMOLECULAR COMPOUNDS</topic><topic>POLYSACCHARIDES</topic><topic>PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES</topic><topic>PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL</topic><topic>SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS</topic><topic>THEIR PREPARATION OR CHEMICAL WORKING-UP</topic><topic>THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT</topic><topic>THEIR TREATMENT, NOT COVERED BY OTHER CLASSES</topic><toplevel>online_resources</toplevel><creatorcontrib>TAKADA MASAYASU</creatorcontrib><creatorcontrib>OGAWA KOICHI</creatorcontrib><creatorcontrib>KOKUBO ERI</creatorcontrib><creatorcontrib>AIZAWA KENTA</creatorcontrib><creatorcontrib>IIZUKA TAKAHISA</creatorcontrib><creatorcontrib>ITO AYAKO</creatorcontrib><creatorcontrib>SEKIYA KAZUKI</creatorcontrib><creatorcontrib>TAKAGI HIROKI</creatorcontrib><creatorcontrib>SONOKI HIROFUMI</creatorcontrib><collection>esp@cenet</collection></facets><delivery><delcategory>Remote Search Resource</delcategory><fulltext>fulltext_linktorsrc</fulltext></delivery><addata><au>TAKADA MASAYASU</au><au>OGAWA KOICHI</au><au>KOKUBO ERI</au><au>AIZAWA KENTA</au><au>IIZUKA TAKAHISA</au><au>ITO AYAKO</au><au>SEKIYA KAZUKI</au><au>TAKAGI HIROKI</au><au>SONOKI HIROFUMI</au><format>patent</format><genre>patent</genre><ristype>GEN</ristype><title>SLOWLY DIGESTIBLE, SUSTAINED-TYPE ENERGY SUPPLYING AGENT</title><date>2019-11-26</date><risdate>2019</risdate><abstract>The purpose of the present invention is to provide a carbohydrate-derived energy-supplying agent which has slow digestibility and long-acting digestibility functions. Provided, according to the present invention, is a slowly-digestible long-acting energy-supplying agent containing a saccharide composition that satisfies (A), (B), (C), and (D): (A) the ratio of a-1,6 bonds relative to all glycoside bonds is 60% or more; (B) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 1 or 2 is 9 mass% or less; (C) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 3-30 is 41 mass% or more; and (D) the content, relative to all saccharides, of saccharides having a degree of polymerisation of 31 or more is 50 mass% or less.
La présente invention vise à procurer un agent d'apport d'énergie dérivé d'hydrate de carbone qui présente des fonctions de digestibilité lente et d'action prolongée. La présente invention concerne un agent d'apport d'énergie lentement digestible, à action prolongée, contenant une composition de saccharide qui satisfait (A), (B), (C) et (D) : (A) le rapport des liaisons a-1,6 par rapport à toutes les liaisons glycoside est de 60 % ou plus ; (B) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 1 ou 2 est de 9 % en masse ou moins ; (C) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 3 à 30 est de 41 % en masse ou plus ; et (D) la teneur, par rapport à la totalité des saccharides, des saccharides ayant un degré de polymérisation de 31 ou plus est de 50 % en masse ou moins.</abstract><oa>free_for_read</oa></addata></record> |
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subjects | CHEMISTRY COMPOSITIONS BASED THEREON DERIVATIVES THEREOF FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES HYGIENE MEDICAL OR VETERINARY SCIENCE METALLURGY ORGANIC MACROMOLECULAR COMPOUNDS POLYSACCHARIDES PREPARATIONS FOR MEDICAL, DENTAL, OR TOILET PURPOSES PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS ORMEDICINAL PREPARATIONS THEIR PREPARATION OR CHEMICAL WORKING-UP THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES |
title | SLOWLY DIGESTIBLE, SUSTAINED-TYPE ENERGY SUPPLYING AGENT |
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