CHEWING GUM HAVING EXTENDED FLAVOR DURATION AND METHODS FOR MAKING SAME

Chewing gum having extended flavor release and methods of manufacturing same are provided. Additionally, the chewing gum may have a modified release rate for other of the components. The chewing gum includes a water soluble portio n and a water insoluble portion. The chewing gum includes a liquid pr...

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Bibliographische Detailangaben
Hauptverfasser:	URNEZIS, PHILIP W, MAZZONE, PHILIP, REED, MICHAEL A, GREENBERG, MICHAEL J, GUDAS, VICTOR V, BUNCZEK, MICHAEL T, BERNICKY, MARC A, BRODERICK, KEVIN B
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	CHEWING GUM COCOA COCOA PRODUCTS, e.g. CHOCOLATE CONFECTIONERY FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES ICE-CREAM PREPARATION THEREOF PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL SUBSTITUTES FOR COCOA OR COCOA PRODUCTS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Beschreibung
Zusammenfassung:	Chewing gum having extended flavor release and methods of manufacturing same are provided. Additionally, the chewing gum may have a modified release rate for other of the components. The chewing gum includes a water soluble portio n and a water insoluble portion. The chewing gum includes a liquid preblend of a base ingredient and a flavor.