BACTERIAL AGRICULTURAL INOCULANTS

BACTERIAL AGRICULTURAL INOCULANTS A method for making an agriculturally useful inoculant of dried, dormant bacteria is described. To make the inoculant, a suspension of Rhizobium or other bacteria is maintained, substantially separated from its culture medium, at a temperature in the range of about...

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1. Verfasser:	PAAU, ALAN
Format:	Patent
Sprache:	eng ; fre
Schlagworte:	AGRICULTURE ANIMAL HUSBANDRY BEER BIOCHEMISTRY BIOCIDES, e.g. AS DISINFECTANTS, AS PESTICIDES, AS HERBICIDES CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERTILISERS FERTILISING FISHING FORESTRY HUMAN NECESSITIES HUNTING MANUFACTURE THEREOF METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING ORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C, e.g. FERTILISERS FROM WASTE OR REFUSE PEST REPELLANTS OR ATTRACTANTS PLANT GROWTH REGULATORS PLANTING PRESERVATION OF BODIES OF HUMANS OR ANIMALS OR PLANTS OR PARTSTHEREOF PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SOWING SPIRITS TRAPPING VINEGAR WINE
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Zusammenfassung:	BACTERIAL AGRICULTURAL INOCULANTS A method for making an agriculturally useful inoculant of dried, dormant bacteria is described. To make the inoculant, a suspension of Rhizobium or other bacteria is maintained, substantially separated from its culture medium, at a temperature in the range of about 0 - 30.degree.C for varying periods of time under aseptic conditions. The bacterial suspension is then mixed with a porous chemically inert granular carrier such that the weight ratio of carrier to bacteria is in the range of about 0.5 to 1.0. Finally, the bacteria-carrier mixture is air dried for a period of about 2 to 10 days under aseptic conditions.