METHOD AND PROBIOTIC FOR POULTRY GROWTH STIMULATION

The probiotic contains natural microorgaisms microcapsulatedin fatty acid. It is stable and the number of the microorgaismsdoes not decrease during its storage. It improves the assimilationof the fodder and increases the degree of growth in weight alsoensuring homogeneity of the weight of all birds...

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Bibliographische Detailangaben
Hauptverfasser:	HINDS, MARK A, ALLEN, JACK E, DANA, GREGORY R, DENNIS, SCOTT M, RUTHERFORD, WILLIAM M
Format:	Patent
Sprache:	bul ; eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FODDER FOODS OR FOODSTUFFS HUMAN NECESSITIES METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	The probiotic contains natural microorgaisms microcapsulatedin fatty acid. It is stable and the number of the microorgaismsdoes not decrease during its storage. It improves the assimilationof the fodder and increases the degree of growth in weight alsoensuring homogeneity of the weight of all birds which are usingit. The poutry growth stimulation is effected by the addition of asmall but effective quality of probiotic to their normal rations.The probiotic is in the form of dried microspheres of fatty acidcontaining Enterococcus faecium, strain 301 & 202 themicrocapsulation of which is effected by the revolving diskmethod.15 claims