Methods for improved production of rebaudioside D and rebaudioside M

Methods for recombinant production of steviol glycoside and compositions containing steviol glycosides are provided by this invention.

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Bibliographische Detailangaben
Hauptverfasser:	Simon, Ernesto, Ouspenski, Alexei, Mikkelsen, Michael Dalgaard, Hansen, Jorgen, Carlson, Simon, Hicks, Paula, Olsson, Kim, Brianza, Federico, Semmler, Angelika, During, Louis
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE FOODS OR FOODSTUFFS FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J HUMAN NECESSITIES METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE
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Beschreibung
Zusammenfassung:	Methods for recombinant production of steviol glycoside and compositions containing steviol glycosides are provided by this invention.