Peptides, Reagents and Methods for Detecting Food Allergy

Peptides, Reagents and Methods for Detecting Food Allergy

Patient 13 S/N Ratios Over Time 400 la,-1 Sanl 71 350 L Sam ple B8 350 o Sam ple R9 CV N' f \t \#' \# N" ~ No Fig.2 Provided are peptide biomarkers for diagnosis of allergy, monitoring development of clinical tolerance in an allergic individual, and predicting whether an allergic subj...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Hauptverfasser: Gimenez, Gustavo, Kadushin, James, Grishina, Galina, Sampson, Hugh A, Getts, Robert C, Lin, Jing, Bardina, Luda
Format: Patent
Sprache:eng
Schlagworte:
INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
PHYSICS
TESTING
Online-Zugang:Volltext bestellen
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Patient 13 S/N Ratios Over Time 400 la,-1 Sanl 71 350 L Sam ple B8 350 o Sam ple R9 CV N' f \t \#' \# N" ~ No Fig.2 Provided are peptide biomarkers for diagnosis of allergy, monitoring development of clinical tolerance in an allergic individual, and predicting whether an allergic subject is likely to develop clinical or natural tolerance over time. The invention also relates to diagnostic methods and diagnostic kits employing the peptide biomarkers.