Ground meat replicas

This document relates to ground meat replicas, and more particularly to plant-based products that mimic ground meat, including the fibrousness, heterogeneity in texture, beefy flavor, and red-to-brown color transition during cooking of ground meat.

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Bibliographische Detailangaben
Hauptverfasser:	SOLOMATIN, Sergey, KALE, Aniket, COHN, Elysia, HOLZ-SCHIETINGER, Celeste, KARR, Jessica, FRASER, Rachel, VARADAN, Ranjani, KLAPHOLZ-BROWN, Ariel, SHIU, Jennifer Woan-Yi
Format:	Patent
Sprache:	eng
Schlagworte:	FOODS OR FOODSTUFFS HUMAN NECESSITIES PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS PROTEIN COMPOSITIONS FOR FOODSTUFFS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES WORKING-UP PROTEINS FOR FOODSTUFFS
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Beschreibung
Zusammenfassung:	This document relates to ground meat replicas, and more particularly to plant-based products that mimic ground meat, including the fibrousness, heterogeneity in texture, beefy flavor, and red-to-brown color transition during cooking of ground meat.