Strain producing ergothioneine and screening method thereof

A hericium erinaceus HT-3 with a preservation number of CCTCC No: M 2018567 and a screening method thereof, the screening method comprising steps such as obtaining a purified strain containing a hericium erinaceus tissue block; performing fermental cultivation on the strain; extracting ergothioneine...

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Bibliographische Detailangaben
Hauptverfasser:	CHEN, Wenwen, GUO, Xueping, SUN, Yuanjun, LU, Zhen, WEI, Yujie, LUAN, Yihong, SHI, Yanli, JIA, Yuqian
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA ENZYMOLOGY FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MUTATION OR GENETIC ENGINEERING PROCESSES USING MICROORGANISMS PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS VINEGAR WINE
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Beschreibung
Zusammenfassung:	A hericium erinaceus HT-3 with a preservation number of CCTCC No: M 2018567 and a screening method thereof, the screening method comprising steps such as obtaining a purified strain containing a hericium erinaceus tissue block; performing fermental cultivation on the strain; extracting ergothioneine from cells of fermentation broth mycelium; and determining the content of the ergothioneine in fermentation broth.