Production of cottage cheese by using Strepotococcus thermophilus
A method for producing cottage cheese by using
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creator | CARLSON, MORTEN JANZEN, THOMAS |
description | A method for producing cottage cheese by using |
format | Patent |
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language | eng |
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subjects | BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS THEREOF CULTURE MEDIA DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE ENZYMOLOGY FOODS OR FOODSTUFFS HUMAN NECESSITIES MAKING THEREOF METALLURGY MICROBIOLOGY MICROORGANISMS OR ENZYMES MILK OR CHEESE SUBSTITUTES MUTATION OR GENETIC ENGINEERING PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS SPIRITS THEIR TREATMENT, NOT COVERED BY OTHER CLASSES VINEGAR WINE |
title | Production of cottage cheese by using Strepotococcus thermophilus |
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