Multilayered polyamide tube for food packaging

Provided is a multilayered polyamide tube for food packaging wherein a layer (C) of the multilayered tube does not cause blocking and the adhesiveness between a processed meat or the like as a material to be packaged and the layer (C) of the multilayered tube is favorable. The multilayered polyamide...

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Hauptverfasser: YABUTA, HIROYUKI, KURIU, HIROKI
Format: Patent
Sprache:eng
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Zusammenfassung:Provided is a multilayered polyamide tube for food packaging wherein a layer (C) of the multilayered tube does not cause blocking and the adhesiveness between a processed meat or the like as a material to be packaged and the layer (C) of the multilayered tube is favorable. The multilayered polyamide tube for food packaging comprises a layer (A), a layer (B) and a layer (C) described below, shows a low-temperature shrinkage ratio of from 2 to 10% and has heat shrinking property and gas barrier property. The layer (A) contains a polyamide resin. The layer (B) contains a polyolefin resin. The layer (C) coming into contact with a material to be packaged is a layer (C-1) which contains a polypropylene resin having a heat distortion temperature (ISO 75B-1, ISO 75B-2) of 60°C or higher and a vicat softening temperature of 120°C or higher and has a surface wetting tension of 35 mN/m or more or a layer (C-2) which contains a linear low density polyethylene having a density of 0.92 g/cm