Influence of accoustic energy on coke morphology and foaming in delayed coking

This invention relates to a process for controlling coke morphology and. foaming in delayed coking. More particularly, acoustic energy is used to control coke morphology and foaming in a delayed coking process.

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Bibliographische Detailangaben
Hauptverfasser: CHRISTOPHER P. EPPIG, MICHAEL SISKIN
Format: Patent
Sprache:eng
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Beschreibung
Zusammenfassung:This invention relates to a process for controlling coke morphology and. foaming in delayed coking. More particularly, acoustic energy is used to control coke morphology and foaming in a delayed coking process.