Measurement of substances in liquids

In a method of measuring the concentration of a substance such as glucose in a sample liquid such as blood or interstitial fluid, a measuring device is provided having a working sensor part (6b), a second working sensor part (8b) and a reference sensor part (4b). The sample liquid is applied to the...

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Bibliographische Detailangaben
Hauptverfasser:	MANUEL ALVAREZ-ICAZA, OLIVER W H DAVIES, CHRISTOPHER P LEACH
Format:	Patent
Sprache:	eng
Schlagworte:	BEER BIOCHEMISTRY CHEMISTRY COMPOSITIONS OR TEST PAPERS THEREFOR CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES DIAGNOSIS ENZYMOLOGY HUMAN NECESSITIES HYGIENE IDENTIFICATION INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES MEASURING MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS MEDICAL OR VETERINARY SCIENCE METALLURGY MICROBIOLOGY MUTATION OR GENETIC ENGINEERING PHYSICS PROCESSES OF PREPARING SUCH COMPOSITIONS SPIRITS SURGERY TESTING VINEGAR WINE
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Beschreibung
Zusammenfassung:	In a method of measuring the concentration of a substance such as glucose in a sample liquid such as blood or interstitial fluid, a measuring device is provided having a working sensor part (6b), a second working sensor part (8b) and a reference sensor part (4b). The sample liquid is applied to the measuring device and an electric current proportional to the concentration of the substance in the sample liquid is measured at each sensor part (6b, 8b). The electric currents are compared to establish the difference. If the difference is greater than a predetermined threshold, an error indication is given. A disposable test strip with two working sensors (6b, 8b) is also disclosed.