PRODUCTO ALIMENTICIO SALADO Y PROCEDIMIENTO PARA SU PREPARACION

Una partícula salada comestible que lentamente libera un ingrediente saborizante. La partícula comprende azucares y/o polioles, sal y/o MSG (glutamato monosódico) y un ingrediente saborizante, y tiene un volumen al menos de 0,5 ml. The invention relates to an edible savoury particle slowly releasing...

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Hauptverfasser: MAIER, DIETER KURT KARL, BASCH, NICOLAS HENRI ROBERT, WEISBECKER, RAINER
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creator MAIER, DIETER KURT KARL
BASCH, NICOLAS HENRI ROBERT
WEISBECKER, RAINER
description Una partícula salada comestible que lentamente libera un ingrediente saborizante. La partícula comprende azucares y/o polioles, sal y/o MSG (glutamato monosódico) y un ingrediente saborizante, y tiene un volumen al menos de 0,5 ml. The invention relates to an edible savoury particle slowly releasing a flavouring ingredient. The particle comprises sugars and/or polyols, salt and/or MSG, and a flavouring ingredient and has a volume of at least 0.5 ml.
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subjects FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
title PRODUCTO ALIMENTICIO SALADO Y PROCEDIMIENTO PARA SU PREPARACION
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