Society for Endocrinology (SfE) guidelines for the diagnosis and management of post bariatric hypoglycaemia

Post bariatric hypoglycaemia (PBH) is typically a post-prandial hypoglycaemia occurring about 2-4 hours after eating in people who have undergone bariatric surgery. PBH develops relatively late after surgery and often after discharge from post-surgical follow-up by bariatric teams, leading to variab...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Endocrine Connections 2024-05, Vol.13 (5), p.1-28
Hauptverfasser: Hazlehurst, Jonathan, Khoo, Bernard, Lobato, Carolina Brito, Ilesanmi, Ibiyemi, Abbott, Sally, Chan, Tin, Pillai, Sanesh, Maslin, Kate, Purkayastha, Sanjay, McGowan, Barbara, Andrews, Rob, Tan, Tricia M-M
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Post bariatric hypoglycaemia (PBH) is typically a post-prandial hypoglycaemia occurring about 2-4 hours after eating in people who have undergone bariatric surgery. PBH develops relatively late after surgery and often after discharge from post-surgical follow-up by bariatric teams, leading to variability in diagnosis and management in non-specialist centres. to improve and standardise clinical practice in the diagnosis and management of PBH. (1) to undertake an up-to-date review of the current literature; (2) to formulate practical and evidence-based guidance with regards on the diagnosis and treatment of PBH; (3) to recommend future avenues for research in this condition. A scoping review was undertaken after an extensive literature search. A consensus on the guidance and confidence in the recommendations was reached by the steering group authors prior to review by key stakeholders. We make pragmatic recommendations for the practical diagnosis and management of PBH including criteria for diagnosis and recognition, as well as recommendations for research areas that should be explored.
ISSN:2049-3614
2049-3614
DOI:10.1530/EC-23-0285