The influence of the summer pruning on ‘Fuji’ apples storage under controlled atmosphere

The influence of the summer pruning on ‘Fuji’ apples storage under controlled atmosphere

This study aimed to evaluate the effect of the summer pruning time in ‘Fuji’ apple trees on the quality of fruit at harvest and after storage in controlled atmosphere with extremely low O2 (CA-ELO) (0.5 kPa O2). The treatments evaluated were summer pruning in December, January, and February, in addi...

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Veröffentlicht in:Acta scientiarum. Agronomy 2024-01, Vol.46 (1), p.e63557
Hauptverfasser: Lugaresi, Adriana, Steffens, Cristiano André, Heinzen, Angélica Schmitz, Fenili, Cristhian Leonardo, Brighenti, Alberto Fontanella, Martin, Mariuccia Schlichting De, Amarante, Cassandro Vidal Talamini do
Format: Artikel
Sprache:eng
Schlagworte:
AGRONOMY
Malus domestica Borkh.
postharvest
functional compounds
physiological disorders
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Zusammenfassung:This study aimed to evaluate the effect of the summer pruning time in ‘Fuji’ apple trees on the quality of fruit at harvest and after storage in controlled atmosphere with extremely low O2 (CA-ELO) (0.5 kPa O2). The treatments evaluated were summer pruning in December, January, and February, in addition to a control treatment (without summer pruning). The experiment was carried out in the 2018/2019 and 2019/2020 growing seasons. The fruit were evaluated at harvest and after eight months of CA-ELO (0.5 kPa O2 +
ISSN:1679-9275
1807-8621
1807-8621
DOI:10.4025/actasciagron.v46i1.63557