A NOVEL DATASET FOR VIETNAMESE NEW YEAR FOOD CLASSIFICATION

Food classification has always piqued the interest of both domestic and international researchers, but numerous challenges remain. We present the dataset UIT-TASTET21, which contains over 77,000 color images of 18 traditional Vietnamese Lunar New Year dishes. We have experimented with classification...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Tạp chí Khoa học Đại học Đà Lạt 2024-08, Vol.14 (3), p.27-38
Hauptverfasser: Vo, Duy Nguyen, Ngo, Van Tan Luu, Le, Thi Phuong Vy, Van, Nguyen Ngoc Huyen, Nguyen, Duc Anh Phuc, Ngo, Van Tuan Kiet, Truong, Thanh Thang, Pham, Tan Tai, Dinh, Nhat Minh, Ho, Thai Ngoc, Nguyen, Tan Tran Minh Khang
Format: Artikel
Sprache:eng
Schlagworte:
Online-Zugang:Volltext
Tags: Tag hinzufügen
Keine Tags, Fügen Sie den ersten Tag hinzu!
Beschreibung
Zusammenfassung:Food classification has always piqued the interest of both domestic and international researchers, but numerous challenges remain. We present the dataset UIT-TASTET21, which contains over 77,000 color images of 18 traditional Vietnamese Lunar New Year dishes. We have experimented with classification using feature vectors from network architectures such as VGG16, Inception-v3, ResNet-50, Xception, and MobileNet-v2 to train support vector machines (SVMs), meeting the dataset’s challenges and laying the groundwork for the development of many optimal methods in the future that promise scientific breakthroughs in the service and commercial industries. At the same time, the authors desire to share a piece of Vietnamese cuisine’s distinctiveness with worldwide friends.
ISSN:0866-787X
0866-787X
DOI:10.37569/DalatUniversity.14.3.989(2024)