Comparative analysis of groundwater conditions on rain-fed and irrigated agriculture in the upper Blue Nile basin, Ethiopia

•This paper deals with the impact of irrigation on groundwater level and quality.•Irrigation has an impact on the rise of groundwater table ranges from 0.77 m to 0.52 m.•The impact of irrigation has no significant effect in the irrigated and non-irrigated fields. Upper Blue Nile Basin, Ethiopia. This study was conducted at the Koga Irrigation Scheme in the upper Blue Nile basin (Ethiopia) to investigate the influence of irrigation activity on the groundwater system. Representative samples of six shallow wells in the irrigated fields and four shallow wells in the adjacent non-irrigated (rain-fed agricultural lands) were selected. Dipmeter and hand GPS (GARMIN 60) were used for the monitoring of water table depth and fixing the location of the wells respectively. Arc GIS 10.5 has been applied for interpolation of water table depth (WTD). Water samples were collected and analyzed in the laboratory following international standards. The result shows that irrigation contributed to the water table rises of wells located in the irrigated fields which range from 0.77 m to 0.52 m and water table drops were observed in wells located in the non-irrigated fields. Investigations on the groundwater quality (GWQ) indicated that no significant effect was observed in the irrigated and non-irrigated fields. The study shows that good irrigation water management, continuous follow-up of the groundwater table and its physico-chemical properties are essential for the sustainability of the Koga Irrigation Scheme.