Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste

Antioxidant Properties of Bioactive Compounds in Fruit and Vegetable Waste

In recent years, great interest has arisen in the study of compounds with antioxidant activity present in agri-food residues [...]

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Veröffentlicht in:Antioxidants 2023-08, Vol.12 (8), p.1647
Hauptverfasser: Jiménez-Moreno, Nerea, Esparza, Irene, Ancín-Azpilicueta, Carmen
Format: Artikel
Sprache:eng
Schlagworte:
Analysis
Antioxidants
Bioactive compounds
Fruits
n/a
Oxidation
Phytochemicals
Polyphenols
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Zusammenfassung:In recent years, great interest has arisen in the study of compounds with antioxidant activity present in agri-food residues [...]
ISSN:2076-3921
2076-3921
DOI:10.3390/antiox12081647