Financial Risk in Off-bottom Oyster Culture along Florida’s West Coast

Financial Risk in Off-bottom Oyster Culture along Florida’s West Coast

This 10-page fact sheet written by Russel Dame, Leslie N. Sturmer, Charles M. Adams, Richard Weldon, and Kelly A. Grogan and published by the UF/IFAS Food and Resource Economics Department explains how to assess the risks involved with off-bottom oyster culture, a method allowing for growing oysters...

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Veröffentlicht in:EDIS (Gainesville, Fla.) Fla.), 2019-10, Vol.2019 (5)
Hauptverfasser: Russel Dame, Leslie Sturmer, Charles Adams, Richard Weldon, Kelly A. Grogan
Format: Artikel
Sprache:eng
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Zusammenfassung:This 10-page fact sheet written by Russel Dame, Leslie N. Sturmer, Charles M. Adams, Richard Weldon, and Kelly A. Grogan and published by the UF/IFAS Food and Resource Economics Department explains how to assess the risks involved with off-bottom oyster culture, a method allowing for growing oysters in mesh containers above the sea bottom where they are protected from predation and from becoming buried in sediment. https://edis.ifas.ufl.edu/fe1070  
ISSN:2576-0009