The comparative study of medicinal plants utilization as herbal antibiotics by college students

The medicinal plant utilization has become more and more popular and increasing number of consumers prefer alternative medicine to synthetic antibiotic. Research dealing with evaluation of medicinal plant usage as herbal antibiotics including the sample of 584 quizzed college students aged 19 – 25 y...

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Veröffentlicht in:Potravinarstvo 2019-09, Vol.13 (1), p.735-743
Hauptverfasser: Jurí­ková, Tűnde, Viczayová, Ildikó, Mlček, Jiří­, Sochor, Jiří­, Fatrcová-Šramková, Katarí­na, Schwarzová, Marianna, Hegedűsová, Alžbeta
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Sprache:eng
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Zusammenfassung:The medicinal plant utilization has become more and more popular and increasing number of consumers prefer alternative medicine to synthetic antibiotic. Research dealing with evaluation of medicinal plant usage as herbal antibiotics including the sample of 584 quizzed college students aged 19 – 25 years (337 women, 217 men) originated from Slovak Republic (n = 338), Czech Republic (n = 112) and Hungary (n = 134). According to university and the study programme the following groups were evaluated: Constantine the Philosopher University CPU (PEES – Pre-school and elementary education in Slovak language, PEEH – Pre-school and elementary education in Hungarian language, BI – Biology, RT – Regional Tourism), Mendel University in Brno MU (H – Horticulture), Slovak University of Agriculture SUA (H – Horticulture), University of Pécs UP (PE – Physical education), Comenius University CU (PE – Physical education). The study was aimed at the evaluation of the significance of the country and the study programme for the use of the most commonly used herbs: plantain, elderberry, stinging nettle, ginger and coneflower (Echinacea). Our results showed that the choice of preferred medicinal plants as herbal antibiotics during illness had not been clearly influenced by country or field of study programme. Plantain was the most frequently used herb by students of UP/PE (51.5%), CPU/PEES and CPU/PEEH (47.9%; 41.1%). Elderberry was the most popular herb among the students CPU/BI (52.9%), CPU/RT and SUA/H (37.8%). Stinging nettle was preferred as the most popular herb in groups of CPU/RT (46%). The significantly lower consumption of Echinacea was noticed in MU/H 4.5% in comparison with groups, CU/PE 26.4% (p 
ISSN:1337-0960
1337-0960
DOI:10.5219/1153