Uncovering biological soil crusts: carbon content and structure of intact Arctic, Antarctic and alpine biological soil crusts
Arctic, Antarctic and alpine biological soil crusts (BSCs) are formed by adhesion of soil particles to exopolysaccharides (EPSs) excreted by cyanobacterial and green algal communities, the pioneers and main primary producers in these habitats. These BSCs provide and influence many ecosystem services...
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Veröffentlicht in: | Biogeosciences 2018-02, Vol.15 (4), p.1149-1160 |
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Zusammenfassung: | Arctic, Antarctic and alpine biological soil crusts (BSCs) are formed by
adhesion of soil particles to exopolysaccharides (EPSs) excreted by
cyanobacterial and green algal communities, the pioneers and main primary
producers in these habitats. These BSCs provide and influence many ecosystem
services such as soil erodibility, soil formation and nitrogen (N) and
carbon (C) cycles. In cold environments degradation rates are low and
BSCs continuously increase soil organic C; therefore, these soils are
considered to be CO2 sinks. This work provides a novel, non-destructive
and highly comparable method to investigate intact BSCs with a focus on
cyanobacteria and green algae and their contribution to soil organic C. A new
terminology arose, based on confocal laser scanning microscopy (CLSM) 2-D
biomaps, dividing BSCs into a photosynthetic active layer (PAL) made of
active photoautotrophic organisms and a photosynthetic inactive layer (PIL)
harbouring remnants of cyanobacteria and green algae glued together by their
remaining EPSs. By the application of CLSM image analysis (CLSM–IA) to 3-D
biomaps, C coming from photosynthetic active organisms could be visualized as
depth profiles with C peaks at 0.5 to 2 mm depth. Additionally, the
CO2 sink character of these cold soil habitats dominated by BSCs could be
highlighted, demonstrating that the first cubic centimetre of soil consists
of between 7 and 17 % total organic carbon, identified by loss on
ignition. |
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ISSN: | 1726-4189 1726-4170 1726-4189 |
DOI: | 10.5194/bg-15-1149-2018 |