Occurrence of Mycotoxigenic Fusarium Species and Competitive Fungi on Preharvest Maize Ear Rot in Poland

Maize has become one of the most important crops for food and feed production-both as a silage and crop residue worldwide. The present study aimed to identify the co-occurrence of , , , and on maize ear rot. Further, the accumulation of mycotoxins as secondary metabolites of spp. in maize ear samples was also analyzed. Maize ear samples were collected between 2014 and 2017 from two main maize growing areas in Poland (Greater Poland and Silesia region). A significant difference was found in the frequency of two main spp. that infect maize ears, namely and . In addition to spp. , and were also identified. species was found in 14% of maize samples examined between 2014 and 2017, particularly with a high percentage of spp. recorded in 2014, i.e., in 31% of samples. However, mycotoxin content (beauvericin and fumonisins) varied, depending on both the location and year of sampling. The interaction of fungi and insects inhabiting maize ear and kernel is very complex and not yet elucidated. Therefore, further research is required in this area.