Effect of Dietary Supplementation on the Growth and Immunity of Fish and Shellfish
With the rapid development of aquaculture, the shortage of high-quality dietary ingredients has become a critical problem limiting the sustainable development of aquaculture [...]
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Veröffentlicht in: | Fishes 2024-05, Vol.9 (5), p.176 |
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Hauptverfasser: | , , , , |
Format: | Artikel |
Sprache: | eng |
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Online-Zugang: | Volltext |
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Zusammenfassung: | With the rapid development of aquaculture, the shortage of high-quality dietary ingredients has become a critical problem limiting the sustainable development of aquaculture [...] |
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ISSN: | 2410-3888 2410-3888 |
DOI: | 10.3390/fishes9050176 |