Transcriptional profile reveals the physiological responses to prey availability in the mixotrophic chrysophyte Poterioochromonas malhamensis

Mixotrophic flagellates, which have diverse nutritional modes and play important roles in connecting the microbial loop with the classical food chain, are ideal models to study the mechanisms of adaptation between different nutritional modes in protists. In their natural ecosystems, mixotrophic flag...

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Veröffentlicht in:Frontiers in microbiology 2023-10, Vol.14, p.1173541
Hauptverfasser: Ma, Mingyang, Yang, Wentao, Chen, Hong, Ke, Wanwan, Gong, Yingchun, Hu, Qiang
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Sprache:eng
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Zusammenfassung:Mixotrophic flagellates, which have diverse nutritional modes and play important roles in connecting the microbial loop with the classical food chain, are ideal models to study the mechanisms of adaptation between different nutritional modes in protists. In their natural ecosystems, mixotrophic flagellates may encounter microalgal prey of different digestibility, which may affect the carbon flow. To date, a molecular biological view of the metabolic processes in the mixotrophic flagellate during nutritional adaptation and feeding on microalgal prey of different digestibility is still lacking. Accordingly, this study focused on the gene expression differences in under autotrophy, being fed by the digestible microalga GT-1, and being fed by the indigestible microalga CMBB-146. Results showed that the growth rate of under autotrophy was much lower than that when fed by digestible microalgae. Addition of CMBB-146 could only increase the growth rate of in the first 3 days, but the cell concentration of started to decrease gradually after 4 days. Compared to autotrophic , total 6,583 and 3,510 genes were significantly and differentially expressed in fed by digestible microalgae and indigestible microalgae, respectively. Compared to autotrophic cells, genes related to the ribosome, lysosome, glycolysis, gluconeogenesis, TCA cycle, β-oxidation, duplication, and β-1,3-glucan in grazing on digestible prey were up-regulated, while genes related to light harvesting and key enzymes referring to chlorophyll were down-regulated. Genes related to apoptosis and necrosis in were up-regulated after grazing on indigestible microalgae compared to the autotrophic group, which we suggest is associated with the up-regulation of genes related to lysosome enzymes. This study provides abundant information on the potential intracellular physiological responses of during the process of nutritional adaptation.
ISSN:1664-302X
1664-302X
DOI:10.3389/fmicb.2023.1173541