Management of pH water used in nutrient solution on strawberry yield strawberry cv. Diamant

Introduction The Fe iron significantly affects the quantity and quality of agricultural production. Factors affecting the absorption of this element increase its efficiency. Meanwhile, the pH of the nutrient solution plays an important role in iron absorption. Iron is one of the essential elements for plant growth and plays an essential role in chloroplasts. Due to iron deficiency, the activity of several enzymes such as catalase, cytochrome oxidase, and ferroxin is significantly reduced. The amount of iron in the soil is high, but plants only absorb two-capacity of soluble soil, which is negligible compared to the total iron. Soil environmental conditions affect the amount of iron by the plant, so it is difficult to control the uptake of iron by the plant. It has the highest ability to absorb iron and manganese at a pH less than six. For this reason, acetic acid was used to stabilize the pH of the solution. Acetic acid has all the properties of an acid. Acetic acid is a polar solvent and an organic compound. The use of inexpensive organic acid and citric acid in agriculture, despite its positive effects on calcareous soils and their reasonable price, is still not common in Iran. Acetic acid has a carboxylic group and therefore has all the properties of an acid.Materials and Methods The pH solution plays a role in absorbing iron elements. This experiment was carried out in the form of a split-split plot in a randomized complete block design on a strawberry plant of diamant cultivar in the research station of the University of Mohaghegh Ardabili during the years 2015-2017. Ardabil City in northwest Iran is located between Sablan and Baghrou mountain ranges. Due to its high altitude and mountainous nature, this city is colder than other cities in Iran and is considered one of the semi-arid cold regions. The average rainfall of this city is reported to be 400 mm. Factors included acetic acid (zero, one, two, and three percent), iron in two levels (sequestration 25 gr and nano one gr), and two levels of agricultural soap agents (zero and 7.5 %) as foliar spraying. Foliar application of pH nutrient solution from the three-leaf stage of the plant (mid-April) to the end of May, a total of five times 10 days apart in both years, was done. Two weeks after the last foliar application (June of the second year) plant growth indices included leaf fresh and dry weight, root fresh and dry weight. Root length, flower-to-fruit ratio, chlorophyll greenery a, b, and total, l