Demystifying the nutritional and anti-nutritional genetic divergence of Pakistani chickpea ( Cicer arietinum L.) genetic resource via multivariate approaches

Demystifying the nutritional and anti-nutritional genetic divergence of Pakistani chickpea ( Cicer arietinum L.) genetic resource via multivariate approaches

Chickpeas are a highly versatile functional food legume that possesses the capacity to boost human health and has the potential to alleviate malnutrition-related deficiencies. To investigate whole seed-based nutritional and anti-nutritional composition, a set of 90 chickpea genotypes (66 desi and 24...

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Veröffentlicht in:Frontiers in nutrition (Lausanne) 2024-10, Vol.11, p.1407096
Hauptverfasser: Jameel, Saima, Hameed, Amjad, Shah, Tariq Mahmud, Coyne, Clarice J
Format: Artikel
Sprache:eng
Schlagworte:
chickpeas
correlation
differential proteins
Nutrition
PCA
phytic acid
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Zusammenfassung:Chickpeas are a highly versatile functional food legume that possesses the capacity to boost human health and has the potential to alleviate malnutrition-related deficiencies. To investigate whole seed-based nutritional and anti-nutritional composition, a set of 90 chickpea genotypes (66 desi and 24 kabuli) was collected from different research organizations in Pakistan. Significant variation (Tukey HSD test,  
ISSN:2296-861X
2296-861X
DOI:10.3389/fnut.2024.1407096