Contemporary Injunctions of Shariah Regarding Halāl (Permissible) and Harām (non-Permissible) Food
Islam demarcates between permissible and forbidden things to be consumed by humans as food in Quran and Sunnah. The Covid-19 pandemic is also speculated to be caused by the consumption of non-permissible food-items in Islam. In this article a review of Halal (lawful) and Haram (unlawful) foods in th...
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Veröffentlicht in: | Al-Iḍaḥ 2022-12, Vol.40 (2), p.223-247 |
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Hauptverfasser: | , , |
Format: | Artikel |
Sprache: | ara |
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Online-Zugang: | Volltext |
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Zusammenfassung: | Islam demarcates between permissible and forbidden things to be consumed by humans as food in Quran and Sunnah. The Covid-19 pandemic is also speculated to be caused by the consumption of non-permissible food-items in Islam. In this article a review of Halal (lawful) and Haram (unlawful) foods in the light of Islamic Shariah is given. |
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ISSN: | 2075-0307 2664-3375 |
DOI: | 10.37556/al-idah.040.02.0801 |