Study of Morphological Features and Determination of the Fatty Acid Composition of the Microalgae Lipid Complex
Microalgae are rich in nutrients and biologically active substances such as proteins, carbohydrates, lipids, vitamins, pigments, phycobiliproteins, among others. The lipid composition of the microalgae , , and was screened for the first time. The proposed method for purifying the lipid complex isola...
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Veröffentlicht in: | Biomolecules (Basel, Switzerland) Switzerland), 2020-11, Vol.10 (11), p.1571 |
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Hauptverfasser: | , , , , , , , |
Format: | Artikel |
Sprache: | eng |
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Zusammenfassung: | Microalgae are rich in nutrients and biologically active substances such as proteins, carbohydrates, lipids, vitamins, pigments, phycobiliproteins, among others. The lipid composition of the microalgae
,
, and
was screened for the first time. The proposed method for purifying the lipid complex isolated from microalgae's biomass involved dissolving the lipid-pigment complex in
-hexane for 4 h and stirring at 500 rpm. We found that the largest number of neutral lipids is contained in the biomass of microalgae
, fatty acids, polar lipids (glycerophospholipids), and unsaponifiable substances-in the biomass of microalgae
, chlorophyll, and other impurities-in the biomass of microalgae
. The developed method of purification of the fatty acid composition of the microalgae lipid complex confirmed the content of fatty acids in microalgae, which are of interest for practical use in the production of biologically active components. We also determined the potential of its use in the development of affordable technology for processing microalgae into valuable food and feed additives. |
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ISSN: | 2218-273X 2218-273X |
DOI: | 10.3390/biom10111571 |