BRS Esteio: common bean cultivar with black grain, high yield potential and moderate resistance to anthracnose

BRS Esteio is a common bean cultivar with black grains of excellent cooking quality, suited for cultivation in 21 Brazilian States. In 77 trials of Value for Cultivation and Use, the cultivar had a normal cycle (90 days), an average yield of 2,529 kg ha-1, which is 8.1% higher than that of the contr...

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Veröffentlicht in:	Crop breeding and applied biotechnology 2013-12, Vol.13 (4), p.373-376
Hauptverfasser:	Pereira, Helton Santos, Melo, Leonardo Cunha, Faria, Luís Cláudio de, Wendland, Adriane, Del Peloso, Maria José, Costa, Joaquim Geraldo Cáprio da, Nascente, Adriano Stephan, Díaz, José Luis Cabrera, Carvalho, Hélio Wilson Lemos de, Almeida, Válter Martins de, Melo, Carlos Lásaro Pereira de, Costa, Antônio Félix da, Posse, Sheila Cristina Prucoli, Magaldi, Mariana Cruzick de Souza, Abreu, Ângela de Fátima Barbosa, Guimarães, Cléber Moraes, Oliveira, Jaison Pereira de, Moreira, José Aloísio Alves, Martins, Maurício, Souza Filho, Benedito Fernandes de
Format:	Artikel
Sprache:	eng
Schlagworte:	AGRONOMY Anthracnose BIOTECHNOLOGY & APPLIED MICROBIOLOGY Crop yield Grain lodging tolerance Phaseolus vulgaris upright growth
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Beschreibung
Zusammenfassung:	BRS Esteio is a common bean cultivar with black grains of excellent cooking quality, suited for cultivation in 21 Brazilian States. In 77 trials of Value for Cultivation and Use, the cultivar had a normal cycle (90 days), an average yield of 2,529 kg ha-1, which is 8.1% higher than that of the control cultivars, a high yield potential (4,702 kg ha-1), upright growth, tolerance to lodging, and moderate resistance to anthracnose.
ISSN:	1984-7033 1518-7853 1984-7033
DOI:	10.1590/S1984-70332013000400010