Production, characterization and techno-economic evaluation of Aspergillus fusant l-asparaginase
Protoplast fusion is one of the most reliable methods of introducing desirable traits into industrially-promising fungal strains. It harnesses the entire genomic repertoire of fusing microorganisms by routing the natural barrier and genetic incompatibility between them. In the present study, the axe...
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Veröffentlicht in: | AMB Express 2023-01, Vol.13 (1), p.2-2, Article 2 |
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Sprache: | eng |
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Zusammenfassung: | Protoplast fusion is one of the most reliable methods of introducing desirable traits into industrially-promising fungal strains. It harnesses the entire genomic repertoire of fusing microorganisms by routing the natural barrier and genetic incompatibility between them. In the present study, the axenic culture of a thermo-halotolerant strain of
Aspergillus candidus
(Asp-C) produced an anti-leukemic
l
-asparaginase (
l
-ASNase) while a xylan-degrading strain of
Aspergillus sydowii
(Asp-S) produced the acrylamide-reduction type. Protoplast fusion of the wild strains generated Fusant-06 with improved anti-leukemic and acrylamide reduction potentials. Submerged fed-batch fermentation was preferred to batch and continuous modes on the basis of impressive techno-economics. Fusant-06
l
-ASNase was purified by PEG/Na
+
citrate aqueous two-phase system (ATPS) to 146.21-fold and global sensitivity analysis report revealed polymer molecular weight and citrate concentration as major determinants of yield and purification factor, respectively. The enzyme was characterized by molecular weight, amino acid profile, activity and stability to chemical agents. Michaelis–Menten kinetics, evaluated under optimum conditions gave
K
m
,
V
ma
x
,
K
cat
,
and
K
cat
/K
m
as 6.67 × 10
–5
M, 1666.67 µmolmin
−1
mg
−1
protein, 3.88 × 10
4
min
−1
and 5.81 × 10
8
M
−1
.min
−1
respectively. In-vitro cytotoxicity of HL-60 cell lines by Fusant-06
l
-ASNase improved significantly from their respective wild strains. Stability of Fusant-06
l
-ASNase over a wide range of pH, temperature and NaCl concentration, coupled with its micromolar
K
m
value, confers commercial and therapeutic value on the product. Free-radical scavenging and acrylamide reduction activities were intermediate and the conferred thermo-halo-stability could be exploited for sustainable clinical and food industry applications.
Key points
Sensitivity analysis confirmed optimization conditions for ATPS L-ASNase recovery
Fed-batch fermentation outperformed other modes in techno-economic evaluations
Fusant improved clinical and industrial characteristics indicate recombination success |
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ISSN: | 2191-0855 2191-0855 |
DOI: | 10.1186/s13568-022-01505-8 |