Characterization of Spodoptera litura Gut Bacteria and Their Role in Feeding and Growth of the Host

Insect gut microbes play important roles in host feeding, digestion, immunity, growth and development. is an important agricultural pest distributed of global importance. In the present study, diversity and functions of the gut bacteria in are investigated based on the approaches of metagenomics and...

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Veröffentlicht in:Frontiers in microbiology 2020-06, Vol.11, p.1492-1492
Hauptverfasser: Xia, Xiaofeng, Lan, Bomiao, Tao, Xinping, Lin, Junhan, You, Minsheng
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Sprache:eng
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Zusammenfassung:Insect gut microbes play important roles in host feeding, digestion, immunity, growth and development. is an important agricultural pest distributed of global importance. In the present study, diversity and functions of the gut bacteria in are investigated based on the approaches of metagenomics and denaturing gradient gel electrophoresis (DGGE). The results showed that the gut bacterial diversity of reared on taro leaves or an artificial diet, were similar at the phylum level, as both were mainly composed of Proteobacteria, but differed significantly at the order level. reared on taro leaves (Sl-tar) had gut biota mainly comprised of Enterobacteriales and Lactobacillales, while those reared on artificial diet (Sl-art) predominantly contained Pseudomonadales and Enterobacteriales, suggesting that gut bacteria composition was closely related to the insect's diet. We found that feeding and growth of were significantly reduced when individuals were treated with antibiotics, but could be both restored to a certain extent after reimporting gut bacteria, indicating that gut bacteria are important for feeding, digestion, and utilization of food in . Metagenomic sequencing of gut microbes revealed that the gut bacteria encode a large number of enzymes involved in digestion, detoxification, and nutrient supply, implying that the gut microbes may be essential for improving the efficiency of food utilization in .
ISSN:1664-302X
1664-302X
DOI:10.3389/fmicb.2020.01492